Food Grade Haematococcus Pluvialis Extract Astaxanthin Powder 1% 2% 3% 5%

• Customization: Available
• CAS No.: 472-61-7
• Formula: C40h52o4
• Model NO.: Astaxanthin Powder
• EINECS: 207-451-4
• Packaging Material: Aluminum Foil Bag+Carton/ Fiber Drum
• Storage Method: Store in a Cool, Dry Place, Protected From Light
• Shelf Life: 24 Months
• Nutrient Composition: Astaxanthin
• Resource: Natural
• The content of active substances: ≥ 1%, 2%, 3%, or 5%
• Product Name1: Haematococcus Pluvialis Powder
• Colour: Red to Dark Red Powder
• Product Name2: Astaxanthin Powder
• HS: 2102200000
• Transport Package: Drum/Cartons/Pallet
• Specification: 38*38*45cm
• Trademark: without
• Origin: China
• HS Code: 2102200000
• Production Capacity: 400 Ton/Year

Product Description

Product Description:

• Astaxanthin Content: 1%, 2%, 3%, 5%, 10% (customizable)

• Extraction Method: Natural extraction

• Solubility: Insoluble in water, soluble in oils

• Odor & Taste: Characteristic

• Particle Size: 80-100 mesh (customizable)

Applications:
The recommended application areas and usage dosages are shown in the table below:

Product	Application Guidelines	Reference Dosage (Calculated based on astaxanthin content)
Haematococcus pluvialis Powder	Feed for salmonids, red sea bream, and ornamental fish	For salmonids: add 70 mg/kg to achieve the desired coloration effect In diets for trout and red sea bream: adding 100 mg/kg can significantly increase astaxanthin content in the flesh Recommended dosage for ornamental fish: 70 mg/kg
	Feed for shrimp and crabs	Add 50 mg/kg
	Feed raw material for poultry and ducks	Add 0.5 g/kg
	Direct consumption for humans	≤ 0.8 mg/day (based on astaxanthin content)
	Nutritional / functional foods	9 mg per capsule
	Hard capsule products	9 mg per capsule
	Micro-pellet or granulated health foods	9 mg per sachet
	Protein powder	0.6-0.9 g/kg
	As a natural astaxanthin extraction  raw material	/

Feed-grade / Standard Specification: 1.0% (HPLC or UV)
Food-grade / Specification: 1.5%-5.0% (HPLC or UV)
Standard Specifications: 3.0%, 5.0%
Packaging / Specifications:1 kg / aluminum foil package,5 kg / aluminum foil bag

Specification Sheet

Section	Item	Specification / Description	Test Method / Notes
1. Basic Information	Source	Haematococcus pluvialis	-
	Solubility	Insoluble in water; soluble in oils and organic solvents	-
	Applications	Dietary supplements, nutritional products, health products, aquaculture	-
	Country of Origin	China	-
	Shelf Life	2 years (in original packaging)	-
	Storage Conditions	Keep tightly sealed in a cool, dry place; protect from direct sunlight	-
2. Physical Properties	Appearance	Red or dark red uniform powder	Q/AEF 0001S
	Odor	No burnt, rancid, or other off-odors	Q/AEF 0001S
	Astaxanthin	2%, 3%, 5%	FCC-HPLC
	Moisture	≤ 10%	GB 5009.3
	Ash	≤ 15%	GB 5009.4
	Protein	≤ 15%	GB 5009.5
3. Heavy Metals	Lead (Pb)	≤ 0.8 mg/kg	GB 5009.12
	Arsenic (As)	≤ 1.0 mg/kg	GB 5009.11
	Mercury (Hg)	≤ 0.1 mg/kg	GB 5009.17
	Tin (Sn)	≤ 1.0 mg/kg	GB 5009.15
4. Microbiological Limits	Total Plate Count	≤ 10,000 cfu/g	GB 4789.2
	Mold & Yeast	≤ 300 cfu/g	GB 4789.15
	Coliforms	≤ 20 cfu/g	GB 4789.3
	E. coli	Not detected	GB 4789.38
	Salmonella	Not detected	GB 4789.4
	Shigella	Not detected	GB 4789.5
	Vibrio parahaemolyticus	Not detected	GB 4789.7
	Staphylococcus aureus	Not detected	GB 4789.10