Food and Cosmetic Grade Sodium Hyaluronate Powder Hyaluronic Acid Ha

• Powder: Yes
• Customized: Customized
• Certification: GMP, ISO 9001, USP
• Suitable for: Elderly, Children, Adult
• State: Solid
• Purity: >96%
• Model NO.: USP
• Transport Package: Drum
• Specification: 10KGS/DRUM
• Origin: China
• HS Code: 3913900090
• Production Capacity: 500 Tons Per Year

Product Description

Sodium Hyaluronate 

Product Name	Sodium Hyaluronate Hyaluronic Acid HA
CAS No.	9067-32-7 & 9004-61-9
Appearance	White powder
Grade	Cosmetic grade
Shelf Life	2 years
Package	1kg/aluminum foil bag, 25kg/drum
Molecular Weight	Low/High Molecular Weight 5,000-2,000,000Dalton  As your formula

Sodium hyaluronate is the salt form of hyaluronic acid. It is synthesized to create a smaller molecular structure for stability and increased resistance to oxidation. Its smaller molecular structure and water solubility means that it can penetrate deeper into skin, providing intense hydration beyond the skin's surface.
Sodium hyaluronate is excellent for reducing dryness and wrinkles. So it is widely used in the cosmetic products, such as serums, eye creams, and facial cleansers.

With the outstanding quality of our products, we had gained a good reputation worldwide.

Specification sheet

Product Name	Sodium Hyaluronate(Cosmetie grade)
Quantity	10KGS/DRUM
Shelf Life	2 years

 

Items	Limits
Description	white to off-white powder
Infrared Absorption	The infred absorption spectnm should be consistent
Sodium salt identifieation reaetion	Should show the positive reaction of sodium salt
Molecular weight	8.0 ~ 15.0 ×105Dalton(customizable)
Intrinsie yiscosity walue	17.2-23.6
Assay of Sodium Hyaluronate %	≥92
Glycuronic acid    %	≥45
Panticle Size	100% thru 80 Mesh
Absorbance	≤0.25
Loss on drying%	≤10
Residue on Ignition(500-600°)	≤20%
PH (0. 1% Solution  )	6.0 ~ 7.5
Bulk density g/ml	≥0.6
Heavy Metal	≤20ppm
Lead (Pb)	≤3ppm
Arsenic (As)	≤2ppm
Cadmium	<2ppm
Mercury (Hg)	≤0. 1ppm
Proteins %	≤0. 1
Transparency%( 0. 1% Solution)	≥98.5
Total Plate Count	≤1000cfu/g
Yeast and Mold	≤100cfu/g
Staphylococcus	Negative
Salmonella	Neeative
E.Coli	Neeative
Storage Condition	Stored in cool and dry place
Conclusion:According to the Enterprise standard.