High Purity Natural Stevia Leaf Extract Stevia Reb M 98% Stevioside Sugar

Product Details
Customization: Available
CAS No.: 57817-89-7
Type: Stevia Extract
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  • High Purity Natural Stevia Leaf Extract Stevia Reb M 98% Stevioside Sugar
  • High Purity Natural Stevia Leaf Extract Stevia Reb M 98% Stevioside Sugar
  • High Purity Natural Stevia Leaf Extract Stevia Reb M 98% Stevioside Sugar
  • High Purity Natural Stevia Leaf Extract Stevia Reb M 98% Stevioside Sugar
  • High Purity Natural Stevia Leaf Extract Stevia Reb M 98% Stevioside Sugar
  • High Purity Natural Stevia Leaf Extract Stevia Reb M 98% Stevioside Sugar
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Basic Info.

Model NO.
USP42
Resource
Natural
Transport Package
20kg/Drum
Specification
35cm*36cm*28cm
Origin
China
Production Capacity
500 Tons Per Year

Product Description

Stevia Extract 
High Purity Natural Stevia Leaf Extract Stevia Reb M 98% Stevioside Sugar
Product Name: Stevia Leaf Extract 
Specification: Steviol Glycosides 90%-95% 
                      Stevioside 40%-95%
                      Glucosyl Steviol Glycosides 75%-95%

Appearance: white powder
Test Method: HPLC

Plant Part Used: Stevia Leaf
Package:carton drum with two plastic bags inside
Net weight:25KG/Drum
Storage:Sealed in cool and dry place to avoid moisture and light
Shelf life:2 years when properly stored


Function
(1)Naturally sweet that is 300 times sweeter than sugar and almost zero glycemic index. Being used in food; pharmaceutics, chemical industries, etc.
(2)It can instead of cane sugar as a zero calories sweeter, treat diabetes, hypertension partly and can also treat adiposity, cardiovascular disease, gastritis and acid stomach as an auxiliary method.

 

SPECIFICATION COA
PRODUCT
 
Name STEVIA EXTRACT
Specification Reb-A 98% or Customized
Shelf life 3 years
Appearance White to light yellow Free flowing powder
Status Kosher, Halal, ISO9001, Natural, GMO free
Packing Outer: paper carton; Inner: double-layer PE
Storage conditions Store in cool, dry and ventilated area, away from light.
Country of Origin China
PRODUCT TEST
 
Parameter Methods Specification
Total Steviol Glycosides % JECFA 98 or Customized
Reb-A  % JECFA 98 or Customized
PH JECFA 4.5-7.0
Arsenic, as As mg/kg JECFA 1
Lead, as Pb mg/kg JECFA 1
Cadmium(asCd), ppm ICP MS AOAC < 0.1
Mercury (as Hg), ppm ICP MS AOAC < 0.1
Ethanol residual mg/kg JECFA 5000
Methanol residual mg/kg JECFA 200
Sweetness JECFA 400-500
Total ash, % (wt/wt) AOAC 945.96 1
Loss on drying % JECFA 6
E.coli count MPN/g AOAC 991.14 10
Mesh/inch Company detection 80-150
Total plate count CFU/g AOAC 990.12 1000
SpecificRotation,on anhydrous basis Polarimeter -30°to -38°
Faecal Coliforms, MPN/g Chapter 4, FDA < 3
Total Coliforms, MPN/g Chapter 4, FDA < 3
Listeria Tecra Unique Negative/ 11g
Salmonellasp Tecra Unique/ AOAC 2000.07 Negative/ 25g
Staphylococcus aureus, CFU/g Chapter12,FDA < 10
Total Yeast, CFU/g AOAC 997.02 < 100
Total Mould, CFU/g AOAC 997.02 < 100
Conclusion: Comply with JECFA Standard, qualified.
SPECIFICATION
High Purity Natural Stevia Leaf Extract Stevia Reb M 98% Stevioside SugarHigh Purity Natural Stevia Leaf Extract Stevia Reb M 98% Stevioside SugarHigh Purity Natural Stevia Leaf Extract Stevia Reb M 98% Stevioside SugarHigh Purity Natural Stevia Leaf Extract Stevia Reb M 98% Stevioside SugarHigh Purity Natural Stevia Leaf Extract Stevia Reb M 98% Stevioside SugarHigh Purity Natural Stevia Leaf Extract Stevia Reb M 98% Stevioside Sugar

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