Customization: | Available |
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Function: | Improves Health, Preserves Youth |
Certification: | GMP, ISO, HACCP, KOSHER |
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PRODUCT DESCRIPTION |
SPECIFICATION |
Product Name | Lion's Mane Mushroom mycelia Powde |
Appearance | Yellow brown fine Powder |
Oder | Characteristic |
Taste | Characteristic |
Particle size | Pass 80mesh |
Polysaccharide | ≥30% |
Beta glucan | ≥10% |
As | ≤1.0ppm |
Pb | ≤2.0ppm |
Hg | ≤1.0ppm |
Total plate count | ≤10000 |
Coliform,MPN/g | ≤0.92 |
Mold and Yeast ,CFU/g | ≤50 |
Staph aureus | Must not be found |
Salmonella etc | Must not be found |
FUNCTION |
1. Improve the body's immune function;
2. Delaying senescence;
3. Cancer prevention and fighting against cancer;
4. Fall blood pressure, fall hematic fat and cholesterol;
5. With detoxification effect, treating chronic viral hepatitis, so that to promote appetite and gain weight.
APPLICATION |
1. Applied in food field, it is used as food additives added into many kinds of product.
2. Applied in pharmaceutical field, as the raw material of basic drugs
PRODUCT ADVANTAGES |
1. Our lion's mane extract product is extract from hericium erinaceus
with national patent to ensure high content of polysaccharides, without any excipient
2. Average molecularweight is 30,000-150,000, soluble to water completely, easily absorbed.
3.Raw material origins from organic NOP certificate plantation, strain is identified by Chinese Academy of Sciences, extraction process is qualified by SC,HACCP ,USDA and ISO quality system.