| Customization: | Available |
|---|---|
| Powder: | Yes |
| Customized: | Customized |
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| PRODUCT DESCRIPTION |
N-acetylglucosamine (NAG) is the basic unit of many important polysaccharides in biological cells, especially crustaceans with the highest exoskeleton content. It is an important prerequisite for the synthesis of bifidus factor and has many important physiological functions in the organism.
The chemical formula of N-acetylglucosamine is C8H15NO6. It is a white powder. It is easily soluble in water. It has anti-inflammatory, anti-tumor and anti-oxidant effects. It is clinically used to treat osteoarthritis and rheumatoid arthritis. It is widely used in the fields of food, medicine and cosmetics.
It can be used as food antioxidants, food additives for infants and young children, and sweeteners for diabetic patients.
| FUNCTIONS |
Joint Health: N-Acetyl-D-Glucosamine supports the maintenance and repair of cartilage, helping to preserve joint health and function. It aids in the synthesis of glycosaminoglycans, which are crucial for cartilage structure and elasticity.
Skin Health: N-Acetyl-D-Glucosamine promotes skin hydration and elasticity by stimulating the production of hyaluronic acid, a vital component of the skin's extracellular matrix. This can help reduce the appearance of fine lines and wrinkles.
Anti-Inflammatory Properties: It has natural anti-inflammatory effects that can help reduce inflammation in joints and skin, providing relief from conditions like osteoarthritis and inflammatory skin disorders.
Digestive Health: N-Acetyl-D-Glucosamine supports the health of the gastrointestinal lining. It can help maintain the integrity of the gut mucosa, potentially alleviating symptoms of conditions like inflammatory bowel disease (IBD).
Immune System Support: It plays a role in supporting the immune system by contributing to the health of mucosal barriers, which are the body's first line of defense against pathogens.
| APPLICATIONS&USE |
| COA |
| Production Name: N-ACETYL-D- GLUCOSAMINE | |||
| Batch Code: DA2402913 | Sampling Location: packing workshop | ||
| Manufacture Date :May 15th,2024 | Spec. & Weight: 25kg/drum,1MT | ||
| Expired Date : May. 14th 2026 | Reference: USP-43 | ||
| Items | Specification | Results | |
| Color | White free flowing powder | complies | |
| Taste | Characteristic sweet | complies | |
| Particle size | 95% min.pass 40mesh | complies | |
| Identification | 1. Infrared spectroscopy: 197K 2. It meets the requirements in the test for optical rotation, specific rotation. 3. The retention time of the major peak of the sample sotuiton corresponds to that of the standard solution, as obtained in the assay. |
complies | |
| Assy | 98.0%-102.0% | 99. 1% | |
| Limit of glucosamine | 1.0% Max | complies | |
| Related compounds | Individual impurities: 0.5% Max | complies | |
| Total impurity: 2.0% Max | complies | ||
| Specification Rotation | +39.0°~ +43.0° | +41.46° | |
| Loss on drying | 0.50% Max | 0.10% | |
| Residual on ignition | 0.10% Max | 0.38% | |
| Melting range or temperature | 196°~205° | complies | |
| Light transmittance/(%) | ≥95 | 99.4 | |
| Chloride | 0.10% Max | complies | |
| Sulfates | 0.10% Max | complies | |
| Iron | 10ppm Max | complies | |
| Heavy Metals | 10ppm Max | complies | |
| Lead | 1ppm Max | complies | |
| Cadmium | 1ppm Max | complies | |
| As | 1ppm Max | complies | |
| Mercury | 0.1ppm Max | complies | |
| PH(1% solution) | 6.0~8.0 | 6.76 | |
| Total Bacterial Count(CFU/g) | ≤100 | < 100 | |
| Yeast & Mold(CFU/g) | ≤100 | < 100 | |
| E.coli | Negative | Negative | |
| Salmonelia | Negative | Negative | |
| Conclusion | Quanlified | ||
| COMPANY PROFILE |
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